REVIEW · RIO DE JANEIRO
Eat, drink, and discover Rio like a local — with a local.
Book on Viator →Operated by Taste Rio Tours · Bookable on Viator
Forget the postcard bars. This 3-hour Copacabana walk puts you into four local bars for finger foods and a different drink at each stop, led by Murillo Pijnappel, a true Carioca who knows where the good stories are. I love the small group feel, and I love that the night is built around neighborhood places, not tourist menus.
Murillo’s friendly storytelling is a big part of the draw. He ties Rio’s bar culture to the way Copacabana has changed over time, so you’re not just tasting food and drinks, you’re also getting context while you walk. I also like the pace: it feels like spending an evening with a local friend, not being rushed through a checklist.
One consideration: the tour isn’t recommended for vegans or vegetarians. If that’s you, you’ll want to talk to Taste Rio Tours before booking, because the food plan includes meat-leaning bar snacks more often than plant-based options.
In This Review
- Key things to know before you go
- Rio at 19h: Why a Copacabana bar-walk makes sense
- Meet Murillo Pijnappel and his four bars with soul
- What you’ll eat and drink (and why it’s more than bar snacks)
- Stop-by-stop: how four different bars change the mood of the night
- Walking around Copacabana without losing the plot
- Price and value: $94 for four bars and a full evening
- Who this is best for (and who should think twice)
- Tips to make your night go smoothly
- Should you book Rio Bar Food Tour with Murillo?
- FAQ
- What days and time does the tour run?
- How long is the experience?
- How many people are in the group?
- Where do I meet and where does it end?
- Is it suitable for vegans or vegetarians?
- What’s included?
Key things to know before you go

- Four hand-picked bars in Copacabana with a unique drink at each stop
- Small group size (max 8) so conversation stays easy
- Led by Murillo Pijnappel with the kind of local stories that make places feel real
- Finger foods that add up to a full, satisfying night out
- Bar culture with soul, meaning venues chosen for character and legacy, not just convenience
- Plan for non-veg food since it’s not designed as a vegan or vegetarian tour
Rio at 19h: Why a Copacabana bar-walk makes sense

This tour runs Tuesday through Sunday at 19h, right in the sweet spot when Copacabana shifts from late-afternoon beach mode into evening social life. You start at Atlantic Hotel Copacabana and end back at the same meeting point, which is handy when you don’t want to worry about transportation after a few drinks.
The time also matters because you’re walking when locals are actually out. That helps the whole night feel like a neighborhood routine, not an artificial performance for tourists.
You can also read our reviews of more tours and experiences in Rio de Janeiro.
Meet Murillo Pijnappel and his four bars with soul

Murillo Pijnappel is the heart of this experience. He lives and breathes Copacabana, and the tour’s pitch is simple: you’re going to bars with soul. In real terms, that means each stop has its own personality and a reason it matters in the neighborhood, not just a location on a map.
Across the night, he builds trust fast. The groups stay small, people mingle, and the vibe stays relaxed. Several people note that it feels less like a formal guided tour and more like you’re hanging out with someone who knows everybody’s favorite order and why that bar is the place to do it.
That also explains why the bar-hopping part works. With four stops, you get variety without going so far that the evening turns into chaos.
What you’ll eat and drink (and why it’s more than bar snacks)

At every bar stop, you get finger foods plus a unique drink. You’re not just sampling tiny bites for show. The food is meant to be a proper meal replacement for an evening out, and it adds up fast.
Expect a mix of classic Brazilian bar foods, including items that show up across Copacabana’s snack culture. From the details people shared, you’re likely to see things like pastels, seafood-style bites, and meat-forward snacks, plus surprises such as marinated garlic cloves. If you like bar food because it’s flavorful and meant for sharing, this tour matches that mindset perfectly.
On the drink side, caipirinhas show up (often), along with options like local beer and wine, plus non-alcoholic choices such as a local coconut drink in the mix for variety. The idea is not just to taste alcohol, but to understand what locals drink with these kinds of bites.
One subtle value point: not every stop has to feel like deep-fried overload. People mention there’s enough variety that the night stays interesting, and you don’t feel like you’re eating the same flavor in different shapes.
Stop-by-stop: how four different bars change the mood of the night

You’ll visit four bars in Copacabana, and the best part is that each one has a distinct identity. The tour keeps the structure consistent (drink + finger food at each place), while the atmosphere and the menu angle shift from stop to stop.
Stop 1: your tone-setter in Copacabana
This first bar is where the evening clicks into place. You’ll get a drink that introduces the style of the place, plus a finger-food plate to get comfortable. Think of it as warming up with the same ease you’d expect from a local friend picking a first spot where conversation flows.
Stop 2: shifting from easy snacks to more local favorites
By the second stop, the tour usually leans into the kind of bar food that locals actually order when they’re hungry but not trying to dress up for dinner. You’ll keep tasting your way through Brazilian flavors, and you’ll also start hearing stories that connect the neighborhood to Rio’s bigger social habits.
Stop 3: another drink, another vibe, more of the city in your head
At the third bar, the drinks keep moving the night forward, and the food keeps it grounded. This is the stage where Murillo’s storytelling tends to feel especially useful, because you’re already eating and drinking, so the historical context lands better. People describe him as funny and accommodating, and that matters when you want the tour to feel human instead of scripted.
Stop 4: finishing strong, not stuffed and forgotten
The final stop is where you solidify your understanding of what Copacabana feels like after dark. You’ll still have finger food and a drink, but the goal is to end the night satisfied and relaxed, not rushed out the door. Since the tour returns to the meeting point, you’re not left thinking about your next step while you’re full.
Walking around Copacabana without losing the plot

This is a walking experience through four bars in Copacabana, and because it’s limited to a maximum of 8 people, you’re more likely to stay in the group and actually talk with the guide and others. That’s a big deal in a city where big tours can feel like you’re being dragged along by the schedule.
It also helps that the meeting point is near public transportation, so arriving is usually straightforward. And because it ends where it began, it’s simpler to plan your evening around it.
A practical note: it’s at night, with a handful of drinks. Wear comfortable shoes. You’re in Rio, so yes, you’ll want to dress nicely, but don’t treat this like a museum visit. It’s a moving food night.
Price and value: $94 for four bars and a full evening

At $94 per person for about 3 hours, the value is strongest when you compare it to what four separate bar stops would cost you on your own. You’re paying for:
- Guided selection of bars in Copacabana
- Finger foods at each stop
- A unique drink at each bar
- Murillo’s local stories and ordering know-how
The other part of the value is intangible but real: you get a “where do I go next?” cheat sheet. Many people come away with a better sense of Rio’s bar scene and feel ready to choose the right type of place for the rest of their trip.
Also, this tour is popular enough that it’s often booked about a month in advance. That’s not a guarantee you’ll get your ideal date, but it’s a good hint that planning early is smart if you want a specific evening.
Who this is best for (and who should think twice)

This works best for you if you want:
- A small group food and drink evening
- A guide who explains the “why” behind places, not just the “what”
- A more relaxed bar scene, not a club crawl
- An easy way to try multiple Brazilian snacks without guessing what to order
People also describe it as a great introduction to Rio’s bar scene, especially if it’s one of your first nights in town. You’ll leave with both taste memories and a better sense of where to spend time later.
Who should think twice:
- If you avoid animal products strictly, this is not recommended for vegans or vegetarians. One person reported the guide made an effort for a vegetarian in their group, but the general guidance is still meat-leaning. If your diet is strict, ask questions early.
Tips to make your night go smoothly

These are small things, but they make a big difference with a bar-hopping format.
- Arrive a little hungry. People note the food adds up, so skip a huge late snack beforehand.
- Pace your drinks. The tour is designed to keep you moving and talking, not for getting wrecked fast.
- Ask Murillo for recommendations at the end. The guide can point you toward other spots and help you choose based on your mood.
- Wear comfy shoes. You’re walking between bars, and your feet will thank you.
- If your diet has limits, communicate early. The tour info is clear about vegan/vegetarian fit, so don’t wait until you’re standing at the bar.
Should you book Rio Bar Food Tour with Murillo?
Yes, if you want a genuinely local-feeling evening in Copacabana with four distinct bar stops, real Brazilian snacks, and a guide who connects the bar scene to the way Rio lives. It’s also a good fit if you like social conversation, because the small group size helps people click quickly.
Skip it (or at least ask extra questions first) if you’re vegan or strictly vegetarian, since the tour is not recommended for that. And if you don’t want to drink at all, you may find the format less appealing because each bar includes a drink as part of the experience.
If your goal is to eat, drink, and understand Copacabana after dark, this is the kind of tour that turns one evening into a useful foundation for the rest of your trip.
FAQ
What days and time does the tour run?
The Rio Bar Food Tour runs Tuesday through Sunday at 19h.
How long is the experience?
It lasts about 3 hours.
How many people are in the group?
The tour has a maximum of 8 travelers.
Where do I meet and where does it end?
You start at Atlantic Hotel Copacabana, Rua Siqueira Campos, 90 – Copacabana, Rio de Janeiro – RJ, 22071-032, Brazil, and the activity ends back at the meeting point.
Is it suitable for vegans or vegetarians?
It is not recommended for vegans or vegetarians. One review mentioned the guide worked to make sure a vegetarian in the group had dishes to enjoy, but the general guidance is still not vegetarian-friendly.
What’s included?
You’ll walk through four bars in Copacabana and get finger foods at each stop, plus a unique drink at each bar. Confirmation is received at booking, and it’s near public transportation.
























